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My Pork Tenderloin Rub is loaded with savory and sweet spices that will bring your pork dinner to the next level. Best of all, it uses simple pantry ingredients you most likely already have, and it's ready in a quick mix!
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Pork Tenderloin Seasoning
Would you believe the best dry rub for pork tenderloin only uses 4 ingredients? It's quick and simple to make, but delivers such big flavor! I've tried a lot of pork tenderloin seasoning recipes, and this is by far the best one... and the easiest!
It's easy for me to say this will become your new favorite go-to pork tenderloin rub. On top of adding great flavor to the pork, it also helps tenderize it, so it's mouth-watering and juicy.
Keep your dry rub stored in a mason jar, and start sprinkling it on all your pork dishes... or everything! This is seriously the best pork tenderloin dry rub!
Seasoning for Pork Tenderloin Ingredients
- Salt
- Sugar
- Garlic powder
- Paprika
How to Season Pork Tenderloin
- Using a bowl combine all ingredients and mix well.
- Use as a dry rub for pork tenderloin or your favorite cut of pork. When seasoning, pat down to ensure it sticks to the meat. Enjoy!
Dry Rub for Pork Tenderloin Tips
- Seasoning Usage: Per 1 lb. of pork tenderloin use around 2 tablespoons of pork rub.
- Not only can you use pork rub for pork tenderloin, but it also tastes amazing on pork chops, ribs, roasts, and even chicken recipes!
Pork Tenderloin Seasoning FAQs
The best rub for pork tenderloin is a sweet and savory blend! A mix of sweet and savory for pork tenderloin rub will enhance the flavor of pork, in addition to helping make it fork-tender.
Rub seasoning on your pork tenderloin after patting it dry with a paper towel to ensure the rub will stick. Then sprinkle on a blend of pork rub with salt, sugar, garlic powder, and paprika.
Storing Pork Tenderloin Rub
You can easily store my pork loin rub for months! Place in an airtight container and store in a cool, dry place, such as your pantry, for up to 6 months.
Don't forget to give your rub seasoning container a good shake, breaking up any clumped spices before using to season pork tenderloin!
Pork Tenderloin Recipes
- Air Fryer Pork Tenderloin
- Roasted Pork Tenderloin
- Instant Pot Pork Tenderloin
- Stuffed Pork Tenderloin
Pork Rub Recipes
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Pork Tenderloin Rub
Equipment
- Small bowl
Ingredients
- 1 Tablespoon salt
- 2 Tablespoons sugar
- 1 Tablespoon garlic powder
- 1 Tablespoon paprika
Instructions
- Using a bowl combine all ingredients and mix well.1 Tablespoon salt, 2 Tablespoons sugar, 1 Tablespoon garlic powder, 1 Tablespoon paprika
- Use rub on pork tenderloin or your favorite cut of pork. Enjoy!
Notes
- Seasoning Usage: Per 1 lb. of pork tenderloin use around 2 tablespoons of pork rub.
- Not only can you use pork rub for pork tenderloin, but it also tastes amazing on pork chops, ribs, roasts, and even chicken recipes!
- You can easily store my pork loin rub for months! Place rub in an airtight container and store in a cool, dry place, like your pantry for up to 6 months.
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